Salmon Roe over White Rice
A small tin of salmon roe over warm white rice with butter and salt. Roe is one of the richest foods there is for vitamin B12, with selenium and choline alongside, and lunch is ready in under twenty minutes.
- Total
- 17 min
- Yield
- 2
- Category
- Lunch
2 prep · 15 cook
servings
Salmon Roe
Ingredients
0 / 4Method
-
Step 1
Cook the rice, salted like pasta water.
-
Step 2
Spoon the rice into bowls, flatten it with the back of a spoon.
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Step 3
Lay the roe over the rice in a single layer. Do not break the eggs.
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Step 4
Dot the butter over the roe and salt lightly.
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Step 5
Eat with a spoon, one bite at a time. The eggs should burst and the rice should absorb the salt and fat.
