Shrimp & Egg Fried Rice

Day-old white rice, four eggs, shrimp, coconut oil. The weeknight default.

Christopher Walker

Total
20 min

8 prep · 12 cook

Yield
2

servings

Protein
34 g

560 kcal

Category
Lunch

Shrimp

Shrimp & Egg Fried Rice — Day-old white rice, four eggs, shrimp, coconut oil...

Ingredients

0 / 7

Method

  1. Shrimp

    Sear shrimp in half the oil, 2 minutes. Remove.

  2. Eggs

    Scramble eggs loosely in the remaining oil.

  3. Rice

    Add rice, break up, fry 4 minutes without stirring too much.

  4. Finish

    Return shrimp, add coconut aminos and spring onion. Toss 1 minute.